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食物浪费问题

shíwù làngfèi wèntí · The Issue of Food Waste · HSK 4

  1. Food waste is a serious problem around the world.

  2. Every year, a large amount of food is wasted.

  3. The wasted food includes fruits, vegetables, meat, and grains.

  4. Food waste is very common in restaurants and households.

  5. Many people order too much food and throw it away when they can't finish it.

  6. In addition, supermarkets and stores discard a lot of food because it has expired.

  7. Food waste not only wastes resources but also has a negative impact on the environment.

  8. Producing food requires the consumption of water, energy, and other natural resources.

  9. When food is wasted, these resources are also wasted in vain.

  10. To reduce food waste, we can take some measures.

  11. For example, restaurants can offer smaller portion options.

  12. At home, we can plan the amount for each meal and avoid over-purchasing.

  13. In addition, stores can donate food that is about to expire to those in need.

  14. By these methods, we can effectively reduce food waste.

  15. Everyone should be aware of the dangers of food waste and actively participate in saving food.

  16. For example, in some developed countries, the "food bank" program has been launched.

  17. This program encourages supermarkets to donate surplus food to those in need.

  18. In schools, teachers also educate students about the importance of saving food.

  19. They organize activities to let students understand the process of food from production to the table.

  20. Through these educations, students can cherish every meal more and reduce waste.

  21. Some cities have also set up "food sharing" platforms to facilitate the exchange of surplus food.

  22. This platform not only reduces waste but also promotes communication among community residents.

  23. In short, reducing food waste requires everyone's effort and participation.

Vocabulary

  • 浪费 làngfèi · to waste
    不要浪费食物。Don't waste food.
  • 资源 zīyuán · resource
    水资源很宝贵。Water resources are precious.
  • 影响 yǐngxiǎng · influence; to affect
    这会影响环境。This will affect the environment.
  • 餐馆 cānguǎn · restaurant
    我们去餐馆吃饭。We go to the restaurant to eat.
  • 过期 guòqī · to expire
    食物过期了。The food has expired.
  • 捐赠 juānzèng · to donate
    他捐赠了很多钱。He donated a lot of money.
  • 参与 cānyù · to participate
    我们都参与了活动。We all participated in the activity.
  • 节约 jiéyuē · to save
    节约用水很重要。Saving water is very important.
  • 意识到 yìshí dào · to realize
    他意识到了问题。He realized the problem.

Grammar notes

  • 在...中

    This pattern is used to indicate a location or context. It is often translated as 'in' or 'among'.

    在家庭中,浪费很常见。In families, waste is very common.

  • 通过...,我们...

    This pattern is used to introduce a method or means by which something is achieved.

    通过努力工作,我们成功了。Through hard work, we succeeded.

  • 不仅...,还...

    This pattern is used to express that something is not only one thing but also another.

    他不仅聪明,还很努力。He is not only smart but also hardworking.

Quick quiz

  1. What is the main topic of the passage?这段话的主要内容是什么?

  2. What is one reason food waste is a problem?食物浪费是一个问题的原因之一是什么?

  3. What is one solution proposed in the passage?文中提出的解决方案之一是什么?

  4. What does the passage suggest everyone should do?文章建议每个人都应该做什么?